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In Situ

In Situ is a Latin expression that evokes our botanical essence, and the sense of being “in the right place.”


Our first mission is to assess the recipes and traditional products of Colombian cuisine, while offering dishes that are recognized from world cuisine with a menu designed by our chef Oscar Gonima that is still relevant in Medellin.


The restaurant is a casually elegant space, with a traditional menu and style. We create a cozy and contemporary atmosphere, where the presence of nature and the delights of the menu favor a memorable experience for diners.


And although vegetarians will find here the richest options, it is a restaurant for every taste, always with the quality seal of the Botanical Garden of Medellin.


Not a commercial establishment, not even intended as competition in the food sector. Instead In Situ is a city project, framed in the transformation of major Colombian botanic gardens, created to become a cultural heritage, gastronomical tourism in Medellin and the country.



  • Barrio: Prado
  • Zona: Botanical Garden
Tags: | Category: Restaurants

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